The cherry filling stays nice and gooey beneath the cake "crust," and rather than slicing it into pieces, you just scoop it up with a big spoon.ĭo I have to make cherry dump cake in a skillet?Ībsolutely not! This recipe was designed to work equally well in a 10-inch cast-iron skillet or a 13-by-9-inch baking dish. That, and just how easy it is. Think of this dessert as more of a cobbler than a traditional cake. Oh, yes! That's what makes this cherry dump cake so incredible. Easy-peasy! The butter melts and the filling bubbles up, joining forces to transform the dry cake mix into a golden, buttery, crisp topping for this easy skillet cake. Then, dump a box of cake mix over the top and sprinkle with the rest of the butter. Next, cube up some butter and sprinkle a few pieces over the fruit. The secret is right there in the name! Simply open up the cans of pie filling and dump them into the pan. This humble dessert is perfectly delicious if you leave them out. Black forest dump cake cherry pie filling, pure chocolate goodness, so good and another dump cake that is everything.
#Black forest dump cake cherry pie filling free#
Feel free to add a splash of vanilla, a dash of cinnamon, and a sprinkle of salt to the filling, but don't feel pressured to do so. 1 box chocolate cake mix eggs and oil/butter according to cake mix 1 can cherry pie filling 3 cups heavy (whipping) cream 3 packages Dr. Bake at 350 degrees F for about 40 minutes or until an inserted toothpick in the center comes out clean. Pour cake mix evenly over cherries and sprinkle with sliced almonds. Spread pie filling into prepared dish, then top with undrained cherries. butter, melted 1/2 cup semi-sweet chocolate chips Non-stick baking spray Foil 1 cup water Trivet Since this recipe uses pie filling and cake mix, you have so many options if you want to make a different version. 1 21 oz- cherry pie filling 1/2 box Chocolate cake mix 4 tbsp. Pour this batter into 2 greased/floured 8×2 round cake pans. Preheat oven to 375☏ and lightly grease a 9x13-inch baking dish. Ingredients to make the Black Forest Dump Cake. Add cake mix and mix until just combined. The ingredient list is so short and simple-basically, it's just cherry pie filling, yellow cake mix, and butter. In a mixing bowl, add butter, eggs milk, chocolate pudding and mix until smooth. For the cherry-pineapple dump cake: Dump the cherry pie filling and crushed. Win-win! Odds are you have most of the ingredients in your pantry right now, so what're you waiting for? Top with cherry-vanilla ice cream (or good ol' classic vanilla bean) and dive right in! Jump to Recipe Easy Chocolate Cherry CakePreheat oven to 325 degrees F.
Sure, cherry cobbler, cherry crisp and cherry pie are all amazing, but this cherry dump cake is easier than them all! Bonus: It's so good, no one will even suspect it came together in under an hour and with very minimal effort. Of our favorite summer desserts, cherry dump cake stands out as one of the easiest.
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